Heavy Duty Kitchen Meat Tenderizer Hammer with Rubber Grip, Stainless Steel Head for Effortless Pounding and Tenderizing

(0 レビュー)

発送予定時間: 3 日々

により販売されています: 自社製品

価格:

$15.81 /Pc

説明レビュー

? 304 Stainless Steel Meat Tenderizer — Tough on Meat, Gentle on Flavor

A few solid strikes and your steak goes from tough to tender. This dual-sided meat hammer features 64 solid cone nails on one side for deep tenderizing and a flat surface on the other for even flattening. Made from food-grade 304 stainless steel — no rust, no bacteria, no weird smells touching your food.

? Why This One

✅ 304 Stainless Steel — Food-grade material, corrosion-resistant, safe for direct food contact. Passed the 304 test solution verification

✅ Dual-Sided Hammer Head — Nail side: 64 solid cone pins penetrate deep to break down tough fibers. Flat side: even out thickness for uniform cooking

✅ One-Piece Solid Construction — No cement filling, no gaps, no seams where meat gets trapped and bacteria grow. Solid metal through and through

✅ Anti-Slip Handle — Textured rubber grip with ergonomic contour — comfortable in hand, won't slip even when wet. Hanging hole at the end for easy storage

✅ No Fillers, No Shortcuts — Unlike cheap alternatives: no cement-filled heads, no hollow seams, no flimsy materials that bend or rust

? Specifications

? Material: 304 stainless steel + anti-slip rubber handle

? Total length: 26cm / 10.2"

? Hammer head: 6cm × 4.5cm / 2.4" × 1.8"

? Weight: 261g

? What It's For

✔️ Tenderizing beef steaks, pork chops, chicken breasts

✔️ Flattening cutlets for schnitzel or milanesa

✔️ Breaking down tough connective tissue for more flavorful marination

✔️ Works great on all types of meat — beef, pork, poultry, veal